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Food Safety for Business
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For Business
Food Safety for Business
Food safety information for residents
Smoking and Vaping By-laws
Learn about Halton Region's smoking and vaping by-laws, which are By-Law No. 40-20 and By-Law No. 41-21.
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7 Simple Steps to Compliance
Learn about the steps to take to prevent prepared food from becoming contaminated.
Food Safety Education Certification Program
Learn about the program and how to become a certified food handler.
Special Events - Public Health Requirements
Holding an event where foods are prepared, processed, or sold to the public requires approval.
Food Safety in Food Services Industry
Food establishments operators and owners must have at least one Certified Food Handler.
Requirements for Food Vendors
Food vendors must meet certain requirements when supplying food at special events.
Food Safety Inspections
Food inspections reduce the possibile of foodborne illness and educate about safe food handling
Construction/Renovation Information for Food Premises Operators
The Health Department must be notified before a food premise can be constructed or renovated.
Requirements for Coordinators of Special Events
If you are planning or participating in a special event in Halton Region, approval is required.
Public Health Notification of Business Opening, Reopening & Renovation
Notify Halton Region Public Health whenever you open, reopen or renovate your business.
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